Jumbo Crab Cakes
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Our proprietary Jumbo Crab Cakes set the standard for what a crab cake should be. All of our crab meat is sourced domestically from the Gulf of Mexico and is hand picked to ensure the highest quality. With over 70% crab meat in each crab cake, the taste of crab is what you should expect, and is what you get. One pack contains four 4-ounce jumbo crab cakes. And the best part? You cook them from frozen! Straight from the freezer, to your oven or air fryer, and then a quick finish in a skillet to give them a nice "crisp". You are sure to be as impressed as we are with Marithyme's exclusive crab cake.
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Shipping Information
Shipping Information
All of our orders are shipped in 100% recyclable, eco-friendly packaging via UPS. We use dry ice in all of our shipments to ensure your order reaches your door still frozen. Sometimes your order may arrive and the dry ice has sublimated (aka evaporated). If your fish is still frozen, place gently in your freezer and enjoy! In the unfortunate case your order has thawed, please contact us via email immediately to discuss a replacement order or reimbursement. We have a 100% satisfaction guarantee.
How To Cook
How To Cook
Our Crab Cakes are best cooked from frozen. Place on a parchment or foil lined baking sheet and bake in a preheated 350 degree oven for 30-35 minutes. For an added "crisp", after baking, add to skillet with butter and brown until desired. These are also great in an air fryer. Air Fry for 30-35 minutes at 325 degrees.


Featured Recipes
Recipes for Jumbo Crab Cakes, coming soon. See our other recipes here.