North Atlantic Sea Scallops

$29.95

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Our sea scallops are dry pack scallops, meaning they are shucked and then frozen “unprocessed” (not soaked in a water and preservative solution before freezing). This ensures you get only pure, natural, wild scallops. Sear them, smoke them, or simply prepare them so the natural juices caramelize on the surface. No water or chemicals added. 10-20 scallops per 1LB bag.

Weight: 1 pound 1 pound

2-3 servings

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Shipping Information

All of our orders are shipped in 100% recyclable, eco-friendly packaging via UPS. We use dry ice in all of our shipments to ensure your order reaches your door still frozen. Sometimes your order may arrive and the dry ice has sublimated (aka evaporated). If your fish is still frozen, place gently in your freezer and enjoy! In the unfortunate case your order has thawed, please contact us via email immediately to discuss a replacement order or reimbursement. We have a 100% satisfaction guarantee.

How To Cook

Thaw and pat dry thoroughly (most important step). Best seared over medium-high heat. Add your oil and once shimmering, and just beginning to smoke, add your seasoned scallops to the outer edges of the pan. Cook for 1.5- 2 minutes per side.

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