Recipes
Recipes
Halibut with Coconut and Red Curry Broth
Course: Main Dish Cuisine: Halibut Prep Time: 10 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 4 MSC Halibut Fillets 2 tsp vegetable oil or any neutral cooking oil...
Halibut with Coconut and Red Curry Broth
Course: Main Dish Cuisine: Halibut Prep Time: 10 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 4 MSC Halibut Fillets 2 tsp vegetable oil or any neutral cooking oil...
Cedar Plank Sockeye Salmon with grilled summer vegetables
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 10 Minutes Servings: 4 People Ingredients 4 6-ounce MSC Sockeye Fillets 2 Tbsp unsalted butter or avocado oil 2...
Cedar Plank Sockeye Salmon with grilled summer vegetables
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 10 Minutes Servings: 4 People Ingredients 4 6-ounce MSC Sockeye Fillets 2 Tbsp unsalted butter or avocado oil 2...
Thai Style Wild Gulf Shrimp with Red Curry Coconut broth
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 10 Minutes Servings: 4 People Ingredients 2 teaspoons vegetable oil or any neutral cooking oil 1 carrot, julienned 1...
Thai Style Wild Gulf Shrimp with Red Curry Coconut broth
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 10 Minutes Servings: 4 People Ingredients 2 teaspoons vegetable oil or any neutral cooking oil 1 carrot, julienned 1...
Panko- Crusted Sockeye Salmon
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 Whole leek (only white and light green part), cleaned and chopped 1/2...
Panko- Crusted Sockeye Salmon
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 Whole leek (only white and light green part), cleaned and chopped 1/2...
Wild Sockeye Salmon Chowder
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 2 6-ounce MSC Sockeye Fillets, skin removed and cubed into bite-size pieces 2...
Wild Sockeye Salmon Chowder
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 2 6-ounce MSC Sockeye Fillets, skin removed and cubed into bite-size pieces 2...
Smoked Sockeye Salmon and Smoked Sockeye Salmon Dip
Course: Appetizer Cuisine: Salmon Prep Time: 30 Minutes Cook Time: 1-2 Hours Servings: 4 People Ingredients Brine 3 cup Warm water 3 tbsp Salt 2 tbsp Brown sugar 1 cup...
Smoked Sockeye Salmon and Smoked Sockeye Salmon Dip
Course: Appetizer Cuisine: Salmon Prep Time: 30 Minutes Cook Time: 1-2 Hours Servings: 4 People Ingredients Brine 3 cup Warm water 3 tbsp Salt 2 tbsp Brown sugar 1 cup...
Miso Teriyaki Broiled Halibut
Course: Main Dish Cuisine: Halibut Prep Time: 5 Minutes Cook Time: 8-10 Minutes Servings: 4 People Ingredients 4 6-ounce MSC Halibut Fillets 1 tbsp White miso paste 2 tbsp Veri...
Miso Teriyaki Broiled Halibut
Course: Main Dish Cuisine: Halibut Prep Time: 5 Minutes Cook Time: 8-10 Minutes Servings: 4 People Ingredients 4 6-ounce MSC Halibut Fillets 1 tbsp White miso paste 2 tbsp Veri...