Recipes
Recipes
Shrimp Kung Pao
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 tablespoon vegetable oil 1 pound large shrimp, peeled and deveined 1 Red...
Shrimp Kung Pao
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 tablespoon vegetable oil 1 pound large shrimp, peeled and deveined 1 Red...
Blackened Sockeye Salmon Caesar Salad
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 5 Minutes Servings: 4 People Ingredients 4 Sockeye Salmon Fillets, skin removed 2 tsp kosher salt 2 Tbsp Marithyme...
Blackened Sockeye Salmon Caesar Salad
Course: Main Dish Cuisine: Salmon Prep Time: 15 Minutes Cook Time: 5 Minutes Servings: 4 People Ingredients 4 Sockeye Salmon Fillets, skin removed 2 tsp kosher salt 2 Tbsp Marithyme...
Shrimp Arrabbiata
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 box linguine 2 tablespoons olive oil, divided 1 pound Marithyme Gulf shrimp,...
Shrimp Arrabbiata
Course: Main Dish Cuisine: Shrimp Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 1 box linguine 2 tablespoons olive oil, divided 1 pound Marithyme Gulf shrimp,...
Crispy King Salmon with Summer Succotash and Smashed Potatoes
Crispy King Salmon with Summer Succotash and Smashed Potatoes Servings: 2 Ingredients 4 teaspoons kosher salt 1 teaspoon paprika 3 tablespoons olive oil 3 tablespoons butter 1/2 white onion, chopped...
Crispy King Salmon with Summer Succotash and Smashed Potatoes
Crispy King Salmon with Summer Succotash and Smashed Potatoes Servings: 2 Ingredients 4 teaspoons kosher salt 1 teaspoon paprika 3 tablespoons olive oil 3 tablespoons butter 1/2 white onion, chopped...
Gulf Shrimp Roll
Gulf Shrimp Rolls Servings: 4 Ingredients 2 pounds Marithyme Gulf Shrimp, peeled, deveined, cooked, and chopped 1/2 cup celery, diced small 2 tablespoons dill relish 2 tablespoons Alchemy Spice "The...
Gulf Shrimp Roll
Gulf Shrimp Rolls Servings: 4 Ingredients 2 pounds Marithyme Gulf Shrimp, peeled, deveined, cooked, and chopped 1/2 cup celery, diced small 2 tablespoons dill relish 2 tablespoons Alchemy Spice "The...
Haddock Carina
Haddock Carina Servings: 4 Ingredients All-purpose flour, for dredging 10 cherry tomatoes, washed and roughly chopped 4 tablespoons extra-virgin olive oil, divided 1 stick butter, diced 1/2 cup fresh parsley,...
Haddock Carina
Haddock Carina Servings: 4 Ingredients All-purpose flour, for dredging 10 cherry tomatoes, washed and roughly chopped 4 tablespoons extra-virgin olive oil, divided 1 stick butter, diced 1/2 cup fresh parsley,...
Ahi Tuna Poke Bowl
Easy Ahi Tuna Poke Bowls Servings: 4 Ingredients 1 pound sushi-grade Ahi Tuna, cut into ¾-inch cubes 1/4 cup Soy Sauce 1 teaspoon Rice Vinegar 1/2 teaspoon Sesame Oil 3/4...
Ahi Tuna Poke Bowl
Easy Ahi Tuna Poke Bowls Servings: 4 Ingredients 1 pound sushi-grade Ahi Tuna, cut into ¾-inch cubes 1/4 cup Soy Sauce 1 teaspoon Rice Vinegar 1/2 teaspoon Sesame Oil 3/4...
